![]() The all natural syrup consists of brown and white sugar, brown rice syrup, water, natural flavoring, and citric acid as a preservative and xantham gum as a thickener. The sugar free Log Cabin syrup is mostly made of water and sorbitol. ![]() The lite version of Log Cabin syrup contains the same ingredients but more water and natural sugar than corn syrup when compared to the original recipe. It also contains minor amounts of preservatives, salt, caramel coloring, and artificial and natural flavoring. The main ingredients of the original Log Cabin syrup are sugar, corn syrup, and water. There are three different varieties to meet different dietary needs including the original recipe, the lite recipe which boasts 45% fewer calories, the sugar free recipe with no sugar and 90% fewer calories, and the all natural recipe with no high fructose corn syrup or artificial flavors or sweeteners. Log Cabin syrup has a rich maple flavor that is thick and sweet – the perfect topping for any breakfast food. When it was owned by Aurora Foods in the late 1990s and early 2000s, Log Cabin syrup worked with the National Park Service on historic log cabin restoration projects throughout the country. Log Cabin syrup has been bought out several times over its 134 year history including by popular brands such as General Foods, Kraft, Aurora Foods, Pinnacle Foods, and Conagra. Log Cabin All Natural table syrup has no high-fructose corn syrup, no preservatives, and no artificial colors or flavors. Towle formulated the famous brand of syrup and named it in honor of Abraham Lincoln who was famous for growing up in a log cabin. Actual results may vary among users.Log Cabin syrup has been an American staple for livening up breakfast foods such as pancakes, waffles, French toast, and more since 1887. Customer reviews reflect the individual reviewer's results and experiences only and are not verified or endorsed by. Customer reviews are provided for informational purposes only. We are not liable for inaccuracies or misstatements about products. The product, though, is not real maple syrup. You should use our site as a reference, carefully read all product packaging, and contact the manufacturer with any questions before using a product. Log Cabin recently released an all natural syrup that comes in a jug resembling an authentic maple syrup jug (photo, right). Log Cabin All Natural Table Syrup for Pancakes and Waffles is an all-natural syrup with an amazing flavor that takes pancakes and waffles to next-level. While we work extremely hard to ensure that all product information is correct, manufacturers sometimes change their logos, packaging and products. ![]() The plaintiff originally filed the Log Cabin Syrup class action lawsuit in California Superior Court, but the case was removed to federal court on. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease. The Log Cabin Syrup class action claims that calling a food all natural when it does not contain all natural ingredients does not reveal the basic nature of the food and its properties. If you have or suspect that you have a medical problem, immediately contact your health care provider. You should not use the information contained herein for diagnosing or treating a health problem or disease, or prescribing medication. The syrup has the original maple flavor, and it tastes great on pancakes, waffles and more. The syrup contains 80 fewer calories since it is sugar-free and has been a family tradition since 1887. It is not meant to substitute the advice provided by one's physician or any other medical professional. The Log Cabin Sugar Free Syrup comes in a 2-pack of 24 Fl Oz (710mL) bottles, providing you with a total of 48 Fl Oz. Content and information on is provided for informational purposes only.
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